海老とともろこしの炒め物【#66】│ Shrimp and Corn Stir-Fry
◆レシピ(日本語)
https://oceans-nadia.com/user/11937/recipe/181296
“Online Cooking”, as the name implies, is a video website where I give advices on how to cook.
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Shrimp and Corn Stir-Fry
Mix up shrimp and A (cooking sake and potato starch) well (thaw frozen shrimp via running water and dry with paper towels )
Slice garlic thinly, shave fresh corn off the cob, cut zucchini and onion 1cm thick.
①Stir butter(salted) and garlic into the preheated pan on low heat until garlic is fragrant. Add shrimp and corn, and stir on medium heat until the shrimp are pink.
②Add zucchini and onion and stir high heat until golden brown, then season with salt and pepper to taste.
③Pour soy source and lemon juice evenly and toss to combine.
Serve immediately, garnish with coriander leaves, if desired.
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《Back number》
◯#40〜#49
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