How to cook QUICHE with BROCCOLI and BACON 🥓 🥦 #shorts #shortsrecipe

INGREDIENTS:

Butter – 100gr
Egg – 2pcs
Flour- 400 gr
Salt – 1tsp
Cold water – 1 tbsp

Leave the dough in a fridge for 30-50 minutes.

Bacon – 400 gr
Broccoli – 300gr
Onion – 50gr
Black pepper
Salt
Olive oil

Broccoli should be boiled a half before al dente

Cream – 500 ml
Cheese – 150 gr
Eggs – 2 pcs
Nutmeg – 1 tsp
Garlic
Salt

Bake quiche at 180 degrees for 30-40 minutes

Enjoy 👍

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