Close Menu
    Pasta パスタ

    Making Salt from seawater #shorts #salt #塩



    Making Salt from seawater #shorts #salt #塩

    Go to the sea as beautiful as possible, draw seawater and bring it back with a coffee filter Transfer the seawater to a pot and put it on the fire Boil it down to half the amount Cool down, scoop it up and strain it again Transfer the seawater to the pot and boil it down Salt crystals appear Burnt Take it off the fire before it’s too late Collect the salt and put it in a filter Let it dry for a few days I also like how dry it is I think you should try making it once in your life. It’s amazing, really.

    Seawater is drawn from the sea and boiled to make salt. “The flavor is the best!”

    Become a member of this channel and access perks:
    https://www.youtube.com/channel/UCWsAvz-plMpc8dgiaoMb0XQ/join
    #Kentaskitchen #naturalsalt #salt #塩作り

    ★ Please subscribe to the channel! https://www.youtube.com/user/oi8oi
    ★It is a book that specializes in sake nibbles. https://amzn.to/31c8bg5

    YACOOK

    View 41 Comments

    41 Comments

    17. @renkoku_illustrator on

      1から100（塩を使った料理）ではなく、
      0から1(海水から塩)を作る難しさが分かれば
      料理に感謝できるようになるんだよなぁ

    35. @hollow_somewhere on

      伊豆七島の塩は旨かった…
      結晶がデカくて味が重厚
      肉にかけて食うと海の旨味も乗っかって
      得も言われぬ味だった…