【秘伝のやみつきタレ】お財布に優しくて簡単で超旨いよ‼こうちゃん特製『豚小間ともやしのやみつき炒め』Delicious Fried pork & bean sprouts | Easy Recipe

【秘伝のやみつきタレ】お財布に優しくて簡単で超旨いよ‼こうちゃん特製『豚小間ともやしのやみつき炒め』Delicious Fried pork & bean sprouts | Easy Recipe

Hi, everyone! Today, I’m using this Pork belly and Bean sprouts Making simple meal, also good for alcohol. Okay I’m going to make it. It has good cost performance and low sugar. I wanted to say “low sugar” Let’s prepare the pork.

I thought that one package was not enough so I bought little one too. I guess its total is 400g. Not that much. Pork. Add sake a little here. This is good for Obento. I think so too. For Obento, without bean sprouts is better I guess.

I’m just going to use them for putting under the pork. Soak them into sake and mix well. Let’s make a sauce letting pork aside. Add 3 table spoons of soy sauce 1 table spoon of Mirin 2 table spoons of sugar As always, I use tea spoon for measuring it. Sugar is done.

Here, 1 table spoon of Miso A little bit of ginger and garlic paste Also little bit of Dou ban jiang Half tea spoon of Dou ban jiang Add ground sesame. About 1 table spoon of sesame A little bit of Ajinomoto Mix well

I’m making a little bit strong taste since we’ll mix with bean sprout later. Because bean sprout has some water Also for Obento strong flavor is good. The sauce is done. Let’s rub potato starch into it. As much as you like. Enough for all.

So that the pork will be cover with the sauce well. Like this. Let’s heat them up. Also don’t forget to boil water a side for bean sprout. We will boil them a little bit later. Put some oil into the pan. I’m going to deep-fry and grill pork in it. Let’s put them.

Spread them. Make sure to heat them up with enough oil. The pork has oil too. So, put oil not too much but little bit more than usual. Heat them up until they became crispy. Make them as crispy as possible. Make sure all the pork cooked well in this step by expand them.

When skin is slightly burnt, you can make the fire lower. They all look good now. Let’s take them out. Put bean sprouts into hot water when you finished heating pork. After putting bean sprouts into hot water, Then, cook down the sauce. To remove alcohol from Mirin.

Bean sprouts are ready just in 20-30 seconds, then drain the water. But you don’t have to wash them with cold water. Just drain the water. I was letting the sauce on the low fire. Please continue to stir until it starts to thicken. Add the pork.

Mix well to cover all the pork with the sauce. Like this. Now, we will put them on the bean sprouts and add some toppings like black pepper. And we will try. Let’s try it! Itadakimasu! It couldn’t be better. Itadakimasu It was yummy. Well, you already say “Yummy”? It was already yummy?

You already tried some. Itadakimasu It was yummy wasn’t it? Yes it was. It’s so good! Me too, let’s eat with bean sprouts. This matches with rice ridiculously. It’s already delicious even without bean sprouts. Since the taste relatively strong, it could be good with rice bowl style. Black pepper is nice. Also

Something is little bit spicy. It must be Dou ban jiang. This is delicious. Eat with bean sprouts. Eat with bean sprouts! So it could be good diet meal if you don’t eat rice with. Bean sprouts make you full. Bean sprouts are the best side dish.

This strong sauce taste and bean sprouts’ mildness are good together. This is the best! Also they are really crispy. Yum! This is so good. It’s budget-friendly as well. This is crazy. Recently I basically use miso a lot. This makes me feel appreciate to be Japanese.

I really want you guys to try this taste at home! Yum It must be good with any toppings, like Ichimi to make them spicy. Or Japanese pepper. I was gonna say it! Or Chinese prickly-ash. Any kind of spice would be good with. Mayonnaise as well. Seriously it’s good.

This must be till delicious even though it is cold. It must be able to sell in convenience store as Bento. It’s good with rice of course but, This must be great with bean sprout when you are on diet. You prepare a lot of beans sprout so I’m so glad.

With mayonnaise, the taste similars to ginger grilled pork with mayonnaise. I guess so. I can imagine that easily. Cabbage could be good instead of bean sprouts. Anything. This is very good! 5 starts meal, of course, is delicious but, we will be coming back to here. It’s the best.

Expensive food is delicious but I can’t eat everyday. Also I feel kind of guilty. A little yes. But I can eat this endlessly. Cheap and delicious food is good. The sauce mixed well. Potato starch? Good job! You are flawless. Yum! Well, I’m having happiness meal. We’ll come back to this after all.

We don’t need to care anything but eat as much as you want. The bean sprouts’ water comes out so it’s better to put on the plate at the very end. I see. That’s why it doesn’t suit to Obento. Beans sprout. You can finish them. I’ll eat them with second rice later.

I see I see. I want to eat with rice. Such a nice proposal. It’s good. So for today, we introduced simple “pork and bean sprouts..” What do you call it? Let me see, it’s Miso based “Stir fry with Miso” I’ll think about the title later. Well, we made such a delicious meal today.

What the common point which the food he makes is taste. The taste is killing it. Like Dou ban jiang’s spiciness. The black pepper on the top. All the seasonings make good harmony. For coating the sauce, he used potato starch. This made it more delicious. Eating with bean sprouts,

With alcohol must be great too. We can recommend it to those who like drinking. Since it’s pork, it must be good for Obento. Making rice bowl is also good idea. Please add mayonnaise on the top when you make rice bowl. It would be delicious meal! Please try this recipe. That’s all for today.

Gochisosamadeshita Thanks for watching! See ya! Bye bye!

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